As the seasons turn, we wanted to take a moment to say a heartfelt thank you to everyone who joined us on our public farm tours this year.
We hope you enjoyed learning more about the history of Wilkin & Sons and how our famous Tiptree preserves are made, it’s been a real pleasure to share a behind the scenes glimpse of our farm with you.
The public tours have now come to an end for the year, and we’re so grateful to all those who came along, asked thoughtful questions, and enjoyed exploring the home of Tiptree with us. We hope you also enjoyed tasting our delicious Tiptree Strawberries straight from the farm.
Looking Ahead
While the public tours have finished for the season, our farm continues to be at the heart of everything we do here at Tiptree. We look forward to welcoming visitors back next year and of course, you can still enjoy the Tiptree experience at our Tea Room, Jam Shop and Museum in Tiptree.
Once again, thank you for being part of our tours this year, we couldn’t do it without your enthusiasm and support.
Latest at the Tiptree Tea Room
Halloween Afternoon Tea At The Tiptree Tea Room!
This Halloween, we’re brewing up something a little extra special… and it’s not just the tea! Join us for our Halloween Afternoon Tea on October 31st, November 1st, and November 2nd for a delightfully spooky twist on a classic treat at The Tiptree Tea Room.
A Heartfelt Celebration in the Secret Garden
This month, our Secret Garden Tearoom Marquee was filled with warmth, laughter and a wonderful sense of community as we welcomed local author Emma R McNally for the launch of her inspiring new book, The Wrong Avocado: A gentle guide to easing the emotional journey through cancer.
New Christmas Jellycat Collection Has Arrived at The Jam Shop!
The festive season just got even more adorable! Our new Christmas Jellycat collection has arrived at The Jam Shop, and they’re perfect for adding a little extra magic to your Christmas.
