Bread Award winners lunch at The Lock

Graham Kinnear and Cheryl Hober ,award winning bakers from The Tiptree Bread Awards, during their visit to the Tiptree farm and The Lock at Heybridge Basin.  Tiptree World Bread Awards with Brook Food, launched in January 2013, seek to celebrate the very best of British bread baking and we were proud to welcome these two talented bakers.